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DIY craft beer culture bubbles over in Dallas-Fort Worth
President of Lakewood Brewery Wim Bens showcases his original beers at Untapped Festival. (Matthew Arnold) The new era for DIY brewing is here, and Dallas-Fort Worth hopheads are jumping on the...
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Dallas-based company lets your personality shine through customizable growlers
Haus of Growlers partnered with Tumbleweed Texstyles for a line of growlers designs. (Photo courtesy of Haus of Growlers)visit site to read more]
View Article25 session beers to stock your fridge with this summer
Fads come and go, but in most industries there’s a cycle of change. In music you constantly see new artists sampling older songs, and in fashion you have the “20-year rule” for when styles come back...
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Pass the peas: Bartenders embrace sous-vide, a chef’s technique, in pursuit...
Vacuum-sealed ingredients: They're not just for chefs anymore. Victor Tango's bar manager Alex Fletcher at work.(Marc Ramirez) The sugar peas were … [visit site to read more]
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American distilleries are jumping into bitter liqueurs business — here’s one...
Courtesy of Greenbar Craft Distillery If we’ve had a conversation or two about drinks, then you know I am into bitter liqueurs or … [visit site to read more]
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Ramos Gin Fizz: The most delicious and most hated cocktail of all
Ramos Gin Fizz (Photo courtesy of Photographer Kara Edwards) This time of year I always think of the Ramos Gin Fizz, perhaps because its light fluffy nature embodies the perfect weather, or … [visit...
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Recipe: Turn your spent grain from homebrewing into dog treats
[Show as slideshow] As my blurb says, I love dogs. I don’t have dogs, so I pet other peoples dogs, and make them doggie treats. I use the leftover grains from homebrewing to make cookies all the time,...
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Nomikai: An introduction to Japanese whisky
By Ian Reilly When Cocktail Enthusiast sent me a bottle of Hakushu 12, a Japanese whisky produced by beverage … [visit site to read more]
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Into the lime light: Dallas bartenders giving Green Chartreuse a chance to shine
Sweet, wonderful you: Green Chartreuse, stepping into the spotlight.(Marc Ramirez ) Stand back: The green genie is having her moment. Her radiance is typically … [visit site to read more]
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7 dominant trends in craft beer, from shotgunning to souring
Canned beer used to be restricted to Bud, Miller and Coors. But now craft beers in a can are taking over retail shelves. (Freya Ingrid Morales/Bloomberg)visit site to read more]
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Bocce ball is Dallas’ trendiest bar game, here’s where you can play
Major League Bocce expanded its presence in Dallas this season, inspiring some bars like The Foundry (pictured) to build courts. (Tiney Ricciardi) Summer is a great time for bar … [visit site to read...
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Booze news: George Clooney gets behind a Dallas bar, ‘Brew Dogs’ new season...
Barter is currently serving the Cloontang draft cocktail, which uses actor George Clooney's Casamigo Blanco tequila. (Courtesy of Barter) June was a big month in craft beer and cocktails. While we do...
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Beer made better: 12 ways to use beer in cocktails, floats and more
From left: Milk Stout Float, the Head Bobber, Fall Into a Glass, A Killer Chocolate Stout Float, Escape From London. (Photos by Evans Caglage/Staff Photographer) By Tina Danze Craft beers, craft …...
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Flash in the pan: The evolution of Dallas’ pop-up bars and restaurants
Eddie "Lucky" Campbell and team shakin' things up at the Continental Avenue Bridge pop-up bar. (Courtesy of Kara Edwards) The “Pop-Up Bar” recipe is … [visit site to read more]
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Fasten your seat belts: Airport craft cocktails are taking off
Lounge 5280: Offering traveling cocktail drinkers a first-class upgrade.(Marc Ramirez) I’ve got time to spare, so as I’ve been known to do on lazy afternoons, I’m sitting … [visit site to read more]
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Holy smokes: 2 ways a smoker can transform cocktails
Imagine these, cured with honey and smoked. (Joanna Bellomy) So my boss got a smoker for the kitchen a while back. It’s not one of those big outdoor grill looking things. This one looks quite a bit …...
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Growler 101: Where to buy and how long the beer stays fresh
Dallas' Craft & Growler has one of the largest selection of growlers in North Texas. (Evans Caglage/The Dallas Morning News) By Tina Danze We recently visit site to read more]
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Fill ‘er up: 5 local beer lovers on the greatness of growlers
Reusable growlers from local companies like Haus of Growlers provide an easy way to refill beer at local participating grocery stores. (Alexandra Olivia/ Special Contributor)visit site to read more]
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3 unexpected countries innovating with craft beer, according to expert...
Stephen Beaumont will be in Fort Worth October 9-11, 2014 to promote his newest book "Pocket Beer Guide 2015," which showcasing roughly 4,000 of the world's best beers. (Jay Brooks)visit site to read...
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5 of Dallas’ best rooftop bars, from chic to casual
Lu Lira, left, talks with Raul Gomez on the rooftop bar of the NYLO Dallas South Side hotel during its one-year anniversary party, Wednesday, Sept. 25. 2013. (Garett Ray Fisbeck/The Dallas Morning...
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